Appetizers
Sweet & Sour Calamari & ShrimpChinese broccoli & green tea soba noodles |
$18.00 |
Seafood CampechanaJumbo lump crabmeat, shrimp, avocado, jalapeno, red onion & cilantro in a spicy tomato sauce |
$19.00 |
Sticky RibsBoneless ribs in an orange ginger glaze with sesame seeds |
$15.00 |
Baked Potato Dipmelted cheese, bacon & chives, served with house fried chips |
$11.00 |
French Fried Onion StripsSriracha mayonnaise |
$12.00 |
Soups
Chicken Tortilla SoupCrisp tortilla strips, jalapeño jack and fresh avocado |
$10.00 |
Jim Lykes ChiliWith cornbread |
$10.00 |
Mia GumboLouisiana-style with shrimp, crab & okra, served with white rice & saltines |
$11.00 |
Salads
American Garden SaladTopped with bacon & egg served with your choice of Thousand Island, Maytag Blue Cheese Vinaigrette or Classic Vinaigrette |
$9.00 |
Classic CaesarWith croutons & shaved Parmigiano-Reggiano |
$9.00 |
The Tuna StackAvocado, tomato, jicama, edamame & pea shoots in a ginger soy vinaigrette |
$18.00 |
Roasted BeetPancetta vinaigrette, pumpkin seeds, goat cheese & baby arugula |
$12.00 |
Marinated SteakGrilled steak over spinach & candied cashews in a maytag blue cheese vinaigrette |
$17.00 |
Gulf Fried OysterSpinach, pine nuts, bacon & maytag blue cheese in a vinaigrette dressing |
$16.00 |
Steaks & Chops
Served with Choice of Two Sides
JC4 Smoked & Grilled Ribeye16 oz. |
$37.00 |
Filet8 oz. |
$39.00 |
Wagyu Strip16 oz. with a Cognac cream sauce |
$42.00 |
American Lamb Chopswith a balsamic mint reduction |
$45.00 |
Grilled Chicken Breastboneless, skinless |
$19.00 |
Classic Comforts
Jimmy G's Seafood Plattera combination of classic fried Gulf seafood with shrimp, catfish, and stuffed crab shell served with a twice baked potato stuffed with cheese & bacon |
$19.00 |
Cornbread Stuffed Chicken Breastserved with candied yams & green beans |
$19.00 |
Maw Maw's Pork Pot Roastfork tender & served with creamy mashed potatoes |
$19.00 |
Randi's Fried Chickenserved with creamy mashed potatoes & black eyed peas |
$19.00 |
Shrimp Stuffed Poblanostuffed with shrimp & smoked provolone, finished with crawfish cream sauce & served with rice |
$22.00 |
South Texas Fried Quailwith jalapeno cream gravy, creamy mashed potatoes & Mexican corn |
$22.00 |
Chicken Pot Pieflavored with tarragon, thyme & marsala wine |
$16.00 |
Southern Fried Pork Chopcrispy breaded chop with jalapeño cream gravy, creamy mashed potatoes & black eyed peas |
$26.00 |
Beef Stroganoffhouse-made egg noodles topped with mushrooms & meltingly tender beef |
$19.00 |
Entrees
Steak Frites16 oz. ribeye, not bad for $22 |
$22.00 |
Fish of the DayMarket Market |
$0.00 |
Braised Short Ribsboneless short ribs with polenta & baby vegetables |
$28.00 |
Crispy Roasted chickenGolden brown boneless half-chicken, served with broccolini |
$19.00 |
Hawaiian Pork Chopglazed in a pineapple port sauce & served with almond Polynesian rice |
$26.00 |
Jumbo Lump Crab Cakewith Sriracha mayonnaise & a cold soba noodle salad |
$28.00 |
Carne Asada Y Enchiladaskirt steak, two cheese enchiladas, refried beans & rice |
$22.00 |
Johnny Chang's Kung Fu Chickenspicy Asian glaze with pork fried rice & a fried egg |
$19.00 |
Smoked Philly Ribeye Sandwichon a French hoagie roll with melted American cheese & horseradish sauce, served with au jus & choice of fries or chips |
$16.00 |
Shrimp Burgeron a pretzel roll with Thousand Island dressing & bread & butter pickles, served with choice of fries or chips |
$16.00 |
Grace's Burgerhouse ground wagyu on challah, served with choice of fries or chips |
$15.00 |
Sides
Broccolini |
$5.00 |
Mac-N-Cheese |
$5.00 |
Creamy Mashed Potatoes |
$5.00 |
Mexican Corn |
$5.00 |
Brussel Sprouts |
$5.00 |
Grilled Asparagus |
$7.00 |
Beer Battered Fries |
$0.00 |
Brunch - Biscuits & Pancakes
Biscuit & Sausage GravyScratch-made buttermilk biscuit topped with homemade sausage and Southern Jalapeno cream gravy |
$10.00 |
Chicken Fried Chicken BiscuitCooked to order, chicken fried chicken smothered in a jalapeño cream gravy and served on a buttermilk biscuit |
$13.00 |
Biscuit Pot PieMini buttermilk biscuits smothered in a creamy sauce flavored with carrots, green peas, and chicken |
$14.00 |
Bananas Foster PancakesServed with a caramel bourbon sauce and Mexican vanilla ice cream |
$10.00 |
Strawberry PancakesFresh strawberries, a caramel bourbon sauce, and Mexican vanilla ice cream |
$10.00 |
Brunch - Southern Specialties
Waffle & WingsSouthern fried chicken wings served with Belgian waffles & syrup |
$15.00 |
Shrimp & GritsCreamy grits flavored with mascarpone cheese and served with delicious jumbo Gulf shrimp, smothered in a spicy and savory Louisiana style sauce |
$22.00 |
Southern Fried Pork Chop & EggsServed with breakfast potatoes |
$16.00 |
Brunch - Border Classics
Beef & Chorizo PicadilloA South Texas classic! A combination of pork chorizo and fresh ground beef stewed with onions, bell peppers, and potatoes served with two sunny-side up eggs and flour tortillas |
$10.00 |
Pork Guisada TacosShredded pork shoulder stewed with onions, tomatoes, and jalapeños, wrapped in flour tortillas, and served with refried beans & breakfast potatoes |
$11.00 |
Fajita Steak & EggsServed with refried beans & breakfast potatoes |
$16.00 |
Grace's Breakfast TacosTwo picadillo tacos with cheddar cheese in a flour tortilla with refried beans and breakfast potatoes |
$12.00 |
Brunch - a la carte
Two Eggs |
$3.50 |
Sausage Patties |
$3.00 |
Bacon |
$3.00 |
Breakfast Potatoes |
$3.00 |
Fresh Fruit |
$5.00 |
Toast |
$1.50 |
Pancake |
$2.00 |
White Cheese Grits |
$3.00 |
Brunch - Beverages
Frozen Mimosa |
$0.00 |
Bloody Mary |
$0.00 |
Pomegranate Mimosa |
$0.00 |
Desserts
Carrot CakeFilled with raisins & pecans and served with a warm cream cheese icing |
$8.00 |
Flourless Chocolate Cakewith a warm chocolate ganache & fresh raspberries |
$8.00 |
Bread PuddingBrandy soaked cranberries, finished with a nutmeg icing |
$8.00 |
Blackberry CrumbleSServed warm with Blue Bell Homemade Vanilla Ice Creamerved Warm |
$9.00 |
Grace's Sundae For TwoBlue Bell Homemade Vanilla Ice Cream, chocolate, caramel & whipped cream, served with homemade chocolate chip cookies |
$10.00 |
Lemon Meringue PieAdultHomemade pie crust filled with a fresh & tangy lemon curds only |
$8.00 |
Apple PieServed warm with Blue Bell Homemade Vanilla Ice Cream |
$9.00 |
Godiva Freezeadults only |
$8.00 |
White - Sparkling
Bisol “Jeio” Prosecco Veneto |
$9.00 |
Campo Viejo Cava Brut Rosé Spain |
$9.00 |
Ruffino Moscato D’Asti Piemonte Dolce |
$9.00 |
Nicolas Feuillatte Brut Réserve Champagne France |
$15.00 |
White - Interesting Whites
Weingut J.&H.A. Strub “Soil to Soul” Riesling Germany |
$10.00 |
White - Pinot Grigio
Terlan Alto Adige, Italy |
$11.00 |
White - Chardonnay
Acacia “a” Napa Valley |
$10.00 |
Buehler Russian River Valley |
$13.00 |
Sonoma-Cutrer “Russian River Ranches” Sonoma |
$14.00 |
Miner Family Winery Napa Valley |
$16.00 |
Cakebread Cellars Napa Valley |
$20.00 |
White - Sauvignon Blanc
The Seeker Winery Marlborough, New Zealand |
$10.00 |
Cakebread Cellars Napa Valley |
$15.00 |
Red - Pinot Noir
Murphy-Goode California |
$10.00 |
Alexana “Red Label” Willamette Valley |
$15.00 |
Belle Glos “Las Alturas Vineyard” Santa Lucia Highlands |
$18.00 |
Red - Merlot
Liberty Creek California |
$9.00 |
Freemark Abbey Napa Valley |
$13.00 |
Red - Global Reds
A.A. Badenhorst “the Curator” Blend South Africa |
$10.00 |
Belasco Malbec “Llama” Mendoza, Argentina |
$11.00 |
Bodegas Muga Rioja “Reserva Unfiltered” Spain |
$13.00 |
Orin Swift Zinfandel “Saldo” California |
$15.00 |
Bodega Aleanna El Enemigo Malbec Mendoza, Argentina |
$15.00 |
Tolaini Super Tuscan “Valdisanti” Tuscany |
$16.00 |
Red - Cabernet, Blends & Bordeaux
Greystone Cellars Cabernet Sauvignon California |
$10.00 |
J. Lohr “Seven Oaks” Cabernet Sauvignon Paso Robles |
$12.00 |
Terra Valentine Cabernet Sauvignon Napa Valley |
$15.00 |
Pine Ridge Vineyards Cabernet Sauvignon Napa Valley |
$18.00 |
Lassegue Grand Cru Saint Emilion Bordeaux France |
$18.00 |
Caymus Cabernet Sauvignon Napa Valley |
$40.00 |
By the Bottle - Sparkling
Bisol “Jeio” Prosecco Veneto |
$32.00 |
Campo Viejo Cava Brut Rosé Spain |
$32.00 |
ruffino Moscato D’Asti Piemonte Dolce |
$36.00 |
Nicolas Feuillatte Brut Réserve Champagne France |
$60.00 |
Billecart-Salmon Champagne Extra Brut France |
$110.00 |
Ruinart, Champagne Brut Rosé France |
$150.00 |
By the Bottle - Interesting Whites
Marqué De Cáceres Dry Rose Wine Spain |
$32.00 |
Weingut J.&H.A. Strub Riesling “Soil to Soul” Germany |
$38.00 |
Terlan Pinot Grigio Alto Adige Italy |
$44.00 |
The Prisoner Wine Co. “Blindfold” White Blend California |
$58.00 |
By the Bottle - Chardonnay
Acacia “a” Napa Valley |
$36.00 |
Buehler Russian River Valley |
$48.00 |
Sonoma-Cutrer “Russian River Ranches” Sonoma |
$52.00 |
Miner Family Winery Napa Valley |
$63.00 |
Cakebread Cellars Napa Valley |
$75.00 |
Cakebread Cellars Napa Valley |
$75.00 |
KISTLER VINEYARDS “Les Noisetiers” Sonoma Coast |
$150.00 |
By the Bottle - Sauvignon Blanc
The Seeker Winery Marlborough New Zealand |
$32.00 |
Cakebread Cellars Napa Valley |
$60.00 |
By the Bottle - Pinot Noir
Murphy-Goode California |
$32.00 |
Alexana “Red Label” Willamette Valley |
$58.00 |
Belle Glos “Las Alturas Vineyard” Santa Lucia Highlands |
$72.00 |
By the Bottle - Merlot
Freemark Abbey Napa Valley |
$50.00 |
Nickel & Nickel Napa Valley |
$75.00 |
By the Bottle - Global Reds
A.A. Badenhorst “the Curator” Blend South Africa |
$30.00 |
Belasco “Llama” Malbec Mendoza, Argentina |
$36.00 |
BERAN Zinfandel California |
$40.00 |
BODEGAS MUGA “Reserva Unfiltered” Rioja Spain |
$50.00 |
Orin Swift “Saldo” Zinfandel California |
$58.00 |
bodega aleanna EL ENEMIGO Malbec Mendoza, Argentina |
$58.00 |
Tolaini “Valdisanti” Super Tuscan Tuscany |
$60.00 |
CHAPOUTIER LA BERNARDINE Châteauneuf du Pape RhôneGreystone cellars cabernet sauvignon california |
$75.00 |
GREYSTONE CELLARS Cabernet Sauvignon California 10 34 |
$34.00 |
J. LOHR “Seven Oaks” Cabernet Sauvignon Paso Robles |
$39.00 |
Terra Valentine Cabernet Sauvignon Napa Valley |
$58.00 |
Girard “Artistry” Red Blend Napa Valley |
$72.00 |
PINE RIDGE VINEYARDS Cabernet Sauvignon Napa Valley |
$75.00 |
Lasségue Grand Cru Saint-Émilion Bordeaux France |
$75.00 |
Mt. Brave Cabernet Sauvignon Napa Valley |
$150.00 |